Normal view MARC view ISBD view

Bioprocess & biotechnology for functional foods and nutraceuticals

Neeser, Jean-Richard (Ed.)

Bioprocess & biotechnology for functional foods and nutraceuticals - New York Marcel Dekker 2004 - xxxii, 449p. p.

ISBN: 0-8247-4722-4

Subjects--Topical Terms:
Nutraceuticals-Biotechnology ;Functional foods ;Food -- Biotechnology

Dewey Class. No.: 664.024 / NEE

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)