Principles of fermentation technology (Record no. 3592)

MARC details
000 -LEADER
fixed length control field 00534nam a2200169Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 231101s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 81-85353-42-5
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 572.49
Item number STA
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Stanbury, Peter F.
245 #0 - TITLE STATEMENT
Title Principles of fermentation technology
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Butterworth-Heinemann
Place of publication, distribution, etc. Oxford
Date of publication, distribution, etc. 1997
300 ## - PHYSICAL DESCRIPTION
Extent xviii, 357p. p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fermentation technology ;Industrial micro-organisms ;Sterilization ;Fermentation economics
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Whitaker, Allen/Hall, Stephen/
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        NIPER LIBRARY NIPER LIBRARY 08/23/2001   572.49 STA 0815 11/02/2023 11/02/2023 Books
        NIPER LIBRARY NIPER LIBRARY 07/30/2001   572.49 STA 0876 11/02/2023 11/02/2023 Books
        NIPER LIBRARY NIPER LIBRARY 10/22/2001   572.49 STA C1 11/02/2023 11/02/2023 Books

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