Protein Biotechnology Isolation, Characterization, and Stabilization

By: Franks, Felix Material type: Text

TextPublication details: New Jersey Humana Press 1993 Description: xi, 591pISBN: 0-89603-230-2Subject(s): Proteins-Biotechnology

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Books	NIPER LIBRARY	660.63 FRA (Browse shelf(Opens below))	1	Available		8191

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