Casey, Patrick J. (Ed.) Methods in enzymology; vol. 260-Lipid modification of proteins - San Diego Academic 1995 - xxxiii, 754p. p. ISBN: 0-12-182151-X Subjects--Topical Terms: Prenylation ;Dependent processing ;Palmitoylation ;Myristoylation ;Anchored proteins Dewey Class. No.: 572.7 / CAS