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1.
Enzymes in food processing

by Nagodawithana, Tilak (Ed.) | Reed, Gerald (Ed.).

Edition: 3rd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: San Diego Academic 1993Availability: Items available for loan: NIPER LIBRARY (1)Call number: 664.024 NAG.

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2.
Prescott & Dunn's industrial microbiology

by Reed, Gerald (Ed.).

Edition: 4th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi CBS Publishers 1987Availability: Items available for loan: NIPER LIBRARY (1)Call number: 660.62 REE.

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Prescott and Dunn's Industrial microbiology

by Reed, Gerald (Ed.).

Edition: 4th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi CBS Publishers 2004Availability: Items available for loan: NIPER LIBRARY (3)Call number: 660.62 REE, ...

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